Amount of Riboflavin in Babyfood, rice and apples, dry

Baby Foods

In 100 g (Grams) of Babyfood, rice and apples, dry there is 1.5 mg of Riboflavin. Change amount

Riboflavin is a nutrient present in many other foods. The below table lists foods high in Riboflavin other than Babyfood, rice and apples, dry.

Yeast extract spread	17.5 mg	0.02%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes	7.29 mg	0.01%
Beverages, Orange-flavor drink, breakfast type, low calorie, powder	6.8 mg	0.01%
Beverages, fruit-flavored drink, powder, with high vitamin C with other added vitamins, low calorie	6.8 mg	0.01%
Lamb, New Zealand, imported, liver, cooked, soaked and fried	5.27 mg	0.01%
Lamb, variety meats and by-products, liver, cooked, pan-fried	4.59 mg
Babyfood, cereal, high protein, with apple and orange, dry	4.33 mg
Lamb, New Zealand, imported, liver, raw	4.21 mg
Moose, liver, braised (Alaska Native)	4.1 mg
Lamb, variety meats and by-products, liver, cooked, braised	4.03 mg
Leavening agents, yeast, baker's, active dry	4 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar	3.846 mg
Babyfood, cereal, rice, with bananas, dry	3.8 mg
Egg, white, dried, stabilized, glucose reduced	3.71 mg
Seaweed, spirulina, dried	3.67 mg
Lamb, variety meats and by-products, liver, raw	3.63 mg
Beverages, Orange drink, breakfast type, with juice and pulp, frozen concentrate	3.59 mg
Babyfood, cereal, mixed, with bananas, dry	3.56 mg
Beef, variety meats and by-products, liver, cooked, braised	3.425 mg
Beef, variety meats and by-products, liver, cooked, pan-fried	3.425 mg

Babyfood, rice and apples, dry is a type of Baby Foods. The most significant nutrients in Babyfood, rice and apples, dry are listed below.

Water	3.2 g	3.2%
Energy (calorie)	396 kcal
Energy (joule)	1657 kJ
Protein	6.7 g	6.7%
Total lipid (fat)	2.4 g	2.4%
Ash	0.81 g	0.81%
Carbohydrate, by difference	86.89 g	86.89%
Fiber, total dietary	3 g	3%
Sugars, total	3.22 g	3.22%
Calcium, Ca	850 mg	0.85%
Iron, Fe	37 mg	0.04%
Magnesium, Mg	15 mg	0.02%
Phosphorus, P	423 mg	0.42%
Potassium, K	410 mg	0.41%
Sodium, Na	16 mg	0.02%
Zinc, Zn	1.4 mg
Copper, Cu	0.373 mg
Selenium, Se	11.6 µg
Vitamin C, total ascorbic acid	0 mg
Thiamin	1.3 mg